FROM DUBLIN TO ITLAY – THE FIRST FOOD & WINE COMPETITION BY FLAVOUR OF ITALY ACADEMY

S-IMG_20190508_132133 It was held yesterday, May 8th, in Italy, at the I.P.S.E.O.A. (Hotel Management School) of Vinchiaturo - Molise Region, the first Italian-Irish food and wine competition "Tomato: tradition and innovation of the Italian table". Promoted and organized by the Flavor Of Italy Academy.   The competition was attended by students in the last year [...]

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PIZZA CLASS JANUARY 2013

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Fun Pizza cookery class at the Italian School of Cooking Reportage by Mandy Mortimer If you want to learn to cook Italian or spend a different evening out take a look [...]